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multi-disciplinary project. You also possess: a successfully completed MSc degree (120 ECTS points) in Human Nutrition, Food Science, or a closely related field; strong quantitative skills (e.g. R, Python
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). Demonstrated affinity with quantitative genetics concepts and data analysis. Experience with programming in Python, Fortran, Linux or similar software. Good organisational and communication skills in English
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program. You also possess: Experience with agent-based modelling, and/or programming, modelling and simulation (i.e. Python, Netlogo etc.). Interest in cities and society, and/or circular economy
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