Sort by
Refine Your Search
-
Listed
-
Country
-
Employer
-
Field
-
mechanistic understanding of starter cultures, enzymes, and microbial metabolism during fermentation and ripening. Research Direction The work directly supports sustainable food production while addressing
-
the Department of Chemistry at Aarhus University to engage in cutting edge systems-level research in metabolic dynamics and plasticity of acetogens during gas fermentation! This Novo Nordisk Foundation-funded
-
Staff Job Description The postdoc will design and execute fermentation experiments (submerged and solid-state), optimize media and process conditions (DoE/RSM), and scale workflows from bench to pilot
-
and ability to work independently Preferred qualifications but not mandatory Experience with gas biotransformations and use of fed-batch fermenters (top-bench) Experience with plant biochemistry
-
Aarhus University is seeking two postdoctoral fellows for the Novo Nordisk Foundation CO2 Researc...
microbial conversion of CO2 to methane or C2-C6 acids and alcohols. This project pursues approaches i) to uncover carbon and electron fluxes in methanogenic, acetogenic and chain-elongation fermentation in
-
of a novel seaweed value chain with a focus on protein production (i.e. seaweed extracts and microbial proteins derived from fermented seaweed residues) as well as other high-value compounds such as
-
fermentation in various microbial platforms, ii) to probe via genetic manipulations the dynamics and limitations of carbon and electron flux and iii) to identify pattern of coordination of major cellular