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Required qualifications and experience PhD in Food Chemistry, Food Physics, Food Science and Technology or a related discipline. Sound postdoctoral research experience in food ingredient development
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Collaborator on activities related to the project/agreement stated. JOB LOCATION AND SCHEDULE: Mechanical Engineering Laboratory, Monday to Friday from 9:00 to 14:00 and from 15:30 to 17:30, Technological
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proteolysis-targeting chimeras (PROTACs). We will benchmark their performance and determine specificity using established reporter cells, engineered primary murine AML cells and a panel of human AML cell lines
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