Sort by
Refine Your Search
-
Employer
-
Field
-
will be developed in the Department of Biology, Faculty of Sciences of the University of Porto (FCUP), under the guidance of Cristiano Soares (Assistant Professor, FCUP) e Fernanda Fidalgo (Associate
-
doctoral program, with the objective of consolidating the scientific training through the development of research work leading to the corresponding academic degree, whether or not integrated in R&D projects
-
the European Regional Development Fund (ERDF) through the NORTE2030 Operational Program, underway at the Faculty of Fine Arts of the University of Porto, under the following conditions: 1. Research area/s: Art
-
literature review on static detection of code repositories vulnerabilities. • Development of an evaluation methodology regarding the identified set of vulnerabilities. • Development of a tool pipeline for
-
be in one of the following academic situations: 1) Be enrolled in a doctoral program, with the objective of consolidating the scientific training through the development of research work leading to
-
of the following academic situations: 1) Be enrolled in a doctoral program, with the objective of consolidating the scientific training through the development of research work leading to the corresponding academic
-
laboratory models; Analysis of virtual acceleration signals; Processing using artificial intelligence; Participation in the development of a web platform; Creation of documentation and dissemination of results
-
. Participation in project meetings, particularly those associated with the development of the aforementioned tasks. Data management and analysis. Dissemination of results. Interaction with the other members
-
Foreign Higher Education Institutions). Work place: The work will be developed in the Department of Physics and Astronomy, Faculty of Sciences of the University of Porto (FCUP), under the guidance of Orfeu
-
for the development, transformation, and production of extruded formulations of cereals and legumes with innovative claims, from by-products generated in the milling of cereals and the dehydrated fruit industry