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support to provide support for all UNIT-supported systems. *Consult with students, faculty, and staff regarding issues with Villanova technology and systems. *Assist with computer problems and provide
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ovens, induction burners, Anliker (Vegetable prep machine), broilers, large batch kettles and slicers, etc. Computer skills required. Preferred Qualifications: Formal Education Bachelor’s degree in
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in a unionized environment. Work Skills: Excellent oral and written communication skills; strong listening skills; computer literate in Microsoft Word, Excel, and email. Specific Job Knowledge
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for all UTS-supported systems. Assist students, faculty, and staff with issues related to Villanova technology and systems. Diagnose and resolve computer-related problems. Record support requests using
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burners, Anliker (Vegetable prep machine), broilers, large batch kettles and slicers, etc. Computer skills required. Preferred Qualifications: Formal Education Bachelor’s degree in hospitality or culinary
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ovens, induction burners, Anliker (Vegetable prep machine), broilers, large batch kettles and slicers, etc. Computer skills required. Preferred Qualifications: Formal Education Bachelor’s degree in
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kettles and slicers, etc. Computer skills required Preferred Qualifications: Formal Education Bachelor’s degree in hospitality or culinary field. Physical Requirements and/or Unusual Work Hours: Tools
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. Additionally, student will help with data handling and analysis. Requirements: Proficient in Microsoft office products and overall computer usage. Additional Information: Physical Demands Summary: Wage Rate: $15
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Knowledge Must be proficient in all standard computer applications, including Zoom, Microsoft Office products, particularly, Microsoft Word, PowerPoint, Excel, Teams, OneDrive, and Outlook. Other: Must be
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dioxide and oxygen tanks, cage washing equipment, and other specialized equipment as required for the treatment and care of the animals; computer, telephone, copier and other standard office equipment and