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: • A PhD qualification in Human Nutrition. • Considerable experience in conducting nutrition studies among human participants. • Expertise in dietary assessment
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educational attainment. The ideal candidate will have a PhD in environmental media studies or cognate discipline. They will have strong qualitative analytical skills and be equipped to analyse how media shapes
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this objective the candidate will require expertise in: Digital signal processing and/or microcontroller programming to process raw biosensor outputs and integrate automated control system components, PCB design
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FieldBiological sciences » Biological engineeringEducation LevelPhD or equivalent Skills/Qualifications PhD in Microbiology, Biotechnology or related discipline Minimum 2/3 years postdoctoral research experience
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printing, Anaerobic Digestion, Green Biorefinery, brewing, dairy processing Additional Information Eligibility criteria Mandatory: *PhD in Microbiology, Biotechnology or related discipline *2/3 years
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. Currently, the Cereal and Beverage Science Research Group (CBSRG) consists of 1 Senior Research Co-Ordinator - Lab Manager, 1 Senior Postdoc, 1 Postdoc, 1 Research Assistant, 5 PhD students, and 1 MSc student
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5 Months, Fixed Term Full-Time Post Position Summary Applications are sought from PhD graduates with experience in synthetic organic chemistry to undertake a short-term research project in Flow
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required by the Principal Investigator, School and/or College Qualifications – (Essential): PhD or M.Sc. in population health sciences, epidemiology, psychology or related discipline. Knowledge & Experience
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. The Intelligent Efficiency Research Group (IERG) The Intelligent Efficiency Research Group (IERG) at University College Cork is an award-winning team of PhD and master’s researchers advancing the next generation of
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20 Months, Fixed Term Full-Time Post Position Summary Applications are sought from PhD graduates with experience in synthetic organic chemistry to undertake an exciting research project in