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continent in order to link real field issues with up-to-date science. The institute has attracted multidisciplinary research teams composed of food engineers, agronomists, biochemists, biologists, … etc
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SUSMAT-RC - Postdoc Position in Computer-Aided Design and Discovery of Sustainable Polymer Materials
composites and their applications. Participate in the supervision of undergraduate, master’s, and doctoral students. Criteria of the candidate To be considered for this role, you will ideally have: PhD in
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IWRI - Postdoctoral Researcher in Bioinspired Circular Conversion of Multi-source Biomass Feedstocks
regeneration. This work directly contributes to water scarcity resilience and climate-smart agriculture. Job Qualifications PhD in Chemistry, Materials Science, or a closely related field. Demonstrated
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Q1 publication. Selection Criteria The position is open to candidates holding a PhD degree in Geology, Earth Sciences, Geochemistry, Sedimentology, Mining/Georesources Engineering, or a closely related
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candidates with a PhD or equivalent in a relevant discipline from a recognized university. Applicants must demonstrate that their doctoral work and previous experience are related to one or more aspects of
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: The centre has been recently created to address enduring process challenges in Chemistry and Engineering disciplines and create an environment for interdisciplinary research. The research program of ACER is
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using biotechnological, physical and chemical conversion strategies and engineering processes (b) understanding and controlling their underlying specific functionalities and the structure-properties
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management and quality control practices. Foster collaborative linkages with other programmatic areas, core scientific teams, and external partners to strengthen conceptual frameworks and accelerate cross
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publications and contribution to collaborative proposals. Support of graduate student mentorship and lab coordination. Required Qualifications & Experience PhD in Materials Chemistry, Extractive Metallurgy
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attracted multidisciplinary research teams composed of food engineers, agronomists, biochemists, biologists, … etc. Description of the position: Preparation of research activities in agrifood technology