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, vitamins and other bioactive compounds” and work across the fields of food chemistry, food technology and nutrition. Research objectives The primary objective of the PhD project is to investigate plant-based
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safety: lipids, vitamins and other bioactive compounds” and work across the fields of food chemistry, food technology and nutrition. Research objectives The primary objective of the PhD project is to
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chemistry, food technology and nutrition. Research objectives The primary objective of the PhD project is to investigate the availability of niacin in plant-based foods, with a particular focus on legume
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technology and nutrition. Research objectives The primary objective of the PhD project is to investigate plant-based foods, particularly legumes, as sources of choline. The work will involve the development
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the end of the application deadline. The person performing the university's teaching and research position is required to master the language in which he or she must provide teaching. Successful completion
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will focus on exploring generative AI and building agent system to support the design process. You will work with Professor Sasu Tarkoma and Dr. Xiaoli Liu. Requirements A master's degree in computer
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remains unsolved. Laboratory website: http://lengefeldlab.com/ The position This position includes several responsibilities. The main activities are listed below: Supporting research projects of lab members
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conducted primarily at the Lammi Biological Station, the largest university research station in Finland, located approximately 100 km from the University of Helsinki main campus. The station provides
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programme in Agricultural Sciences (https://www.helsinki.fi/en/degree-programmes/maataloustieteiden-kandiohjelma and www.helsinki.fi/en/programmes/master/agricultural-sciences ) and in the international
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to immunity in populations, particularly in women’s health. The principal investigator (PI) of the project is Dr Elina Einiö. This position is part of the interdisciplinary consortium at the University