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to benefits after being hired, annual review, promotion, reduction in hours, termination, etc. in absence of Benefits Manager Run COBRA enrollment and notification reports on a weekly basis. Make enrollment and
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other general labor tasks as assigned by the Grounds Foreman. Position Requirements EDUCATION: High school diploma or equivalent. EXPERIENCE: A working knowledge of horticulture and two years
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occupational health physical Knowledge & Skills · Strong organizational and documentation management skills · Knowledge of OSHA, EPA, DOH, and DEC regulations · Ability to develop policies, training materials
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: · Knowledge of POS cash register system. · Customer service skills. · Organizational skills. · Computer skills including Microsoft Word and Excel, email, and internet. · Website maintenance skills Supplemental
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· Knowledge of cleaning techniques and equipment · Exceptional attention to detail Supplemental Information Please apply here: Lead Housekeeper | Job Details tab | Career Pages Position ID: 02077 Environment
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Education: High School diploma or equivalent Experience: One-year cooking experience in restaurant, catering, or hotel preferred. Knowledge/Skills: - Knife Skills - Basic equipment operation & safe handling
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. Knowledge/Skills: - Principles and practice of supervision. - Work scheduling. - Menu planning and development. - Hot food usage, preparation, cooking and storage. - Proper sanitation procedures. - Ability
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(or recognized consumption training) Experience: 2 years of catering and bar experience, Bartending school a plus Desirable Skills: - Able to operate & troubleshoot POS system - Knowledge of Nassau County
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cleaning and detailing as needed. Respond to staff requests for short-term vehicle needs and reassignments as needed to support Lab operations. Be knowledgeable about and support administration of Campus
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care experience is a plus, but training will be provided. Skills & Requirements: Basic knowledge of plant care is desirable Ability to operate or learn to operate landscaping and agricultural equipment