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? No Offer Description The University of Coimbra opens a call for the assignment of a research grant, with 1 position(s), under the project 2024.17084.PEX, title “Brain-targeted liposomes encapsulating
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studies in subject areas with strong relevance to national development. The scholarships at SEARCA are available in the following fields: UPLB: Master - Food Science (Nutritional, Domestic and Food
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) under QUIPACK – Food value chain intelligence and integrative design for the development and implementation of innovative food packaging according to bioeconomic sustainability criteria, PRIMA/0002/2023
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of Decree-Law No. 66/2018, of August 16. 2.2 – Specific requirements: Academic background: Master's degree in Environmental Engineering, Environmental Sciences, Food Engineering, Health Sciences and related
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/Ryan Institute/J.E. Cairnes School of Business and Economics, University of Galway; Teagasc Grange Animal and Grassland Research and Innovation Centre (the Irish Agriculture and Food Development
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C644929456-00000040-VIIAFOOD, financed by Portuguese Recovery and Resilience Plan, under the following conditions: Scientific Area: Agrarian Sciences / Food Consumer Sciences Admission requirements: To have a
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his life David was an avid plant and crop collector, developer, producer, and trader. He had a lifelong interest in the commercial production of a wide variety of food, medicinal, and energy crops as
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the framework of EFSA - European Food Safety Authority, VI.V -Information and publicity about the funding: In all R&D activities directly or indirectly funded by the grant, namely, in all communications
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into functional food ingredients. The expected outcomes are to use technology platforms to harvest and convert meat components into quality ingredients. This project aligns to the global wellness trend for high
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the Research and Development Team at Fraunhofer Portugal AWAM, to support tasks in the frame of the project “NatBBac – Bacteriocins: nature-based solutions to enhance food quality and safety”, namely in