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the NordicFOOD team in Food Chemistry and Advanced Analysis of Food Composition as a cross-cutting expertise of the NordicFOOD research of multiple themes including resource diversity, processing technologies
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and BioCity Turku umbrella have significant core facility resources related to protein production, protein chemistry, protein interaction studies and biophysical protein analysis. To maximally utilize
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the university’s guidelines. Key Responsibilities:: -Analysis of large‑scale scRNA‑seq datasets from mouse and human immune cells -Development and application of new computational workflows for single‑cell data
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and how the research infrastructure and expert teams offer tailored solutions for businesses and organizations . Salary and trial period The task-specific salary component of a senior research fellow is
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with actual observational data. Candidates with observational expertise are also encouraged to apply as the project requires working closely with observational data, with a component of new observations
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merit. Experience of and interest in the analysis of medical images, omics data or other types of health data is considered advantageous. Strong programming and software development skills and familiarity