Sort by
Refine Your Search
-
Listed
-
Employer
-
Field
-
Scandinavian literature, language and media, media consumption, event culture and cultural analysis. The Department of Linguistics, Cognitive Science and Semiotics focuses on cognitive, functional, and usage
-
into genebank operations Experience with appropriate statistical analysis, especially generalized linear modelling Who we are At the Department of Agroecology, our main goal is to contribute to sustainable
-
activities in the SDU Robotics project activities. For a research project in the field of lab automation we are looking for a student assistant: Robotic and mechanical focused: Helping with data analysis and
-
4-year Group Leader (Assistant Professor) Position in Colloidal Chemistry Related to new ESS Ligh...
advanced data analysis, simulations, and/or mathematical modeling. The work involves close interactions with other employees in CaIFF and the principal investigators to foster methodological innovation and
-
chemistry as a cornerstone of pharmaceutical sciences, with a particular emphasis on modern separation and detection techniques, data-driven analysis, and method development supporting design of innovative
-
, social networks, fairness, and data ethics. Our research is rooted in basic research and centres on mathematical models of the physical and virtual world, as a basis for the analysis, design, and
-
systems analysis (e.g. in relation to Denmark and other relevant regions such as the European Union) studies of media institutions (e.g. non-profit, commercial or public). In sum, we are looking
-
analysis and event organisation. Act as NAT’s primary faculty-level point of contact for innovation-related matters in close collaboration with SDU-RIO, and provide leadership with insight into emerging
-
for Nutrition, Sustainability and Health Promotion manages the design, implementation, processing, analysis, and communication of dietary surveys and manages the Danish food composition database. The Research
-
, Sustainability and Health Promotion manages the design, implementation, processing, analysis, and communication of dietary surveys and manages the Danish food composition database. The Research Group has dynamic