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20 Mar 2026 Job Information Organisation/Company NOVA.id.FCT- Associação para a Inovação de Desenvolvimento da FCT Department Department of Chemistry, from NOVA School of Science and Technology
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) – PhD candidate or equivalent. Early stage researcher stage researcher with less than 4 years FTE research experience. Student enrolled in a PhD Program in Agri-Food Science and Technology, Biotechnology
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20 Feb 2026 Job Information Organisation/Company INESC ID Research Field Engineering » Electrical engineering Researcher Profile First Stage Researcher (R1) Positions Master Positions Application
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Master’s degree in Food Consumer Sciences, Food Science and Technology, Food Engineering or similar areas; To be enrolled in PhD Agrarian Sciences, Food Consumer Sciences, Food Science and Technology, Food
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Helmholtz-Zentrum Dresden-Rossendorf - HZDR - Helmholtz Association | Leipzig, Sachsen | Germany | 3 months ago
a EU programme Is the Job related to staff position within a Research Infrastructure? No Offer Description Area of research: PHD Thesis Part-Time Suitability: The position is suitable for part-time
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Expressions of interest This prestigious Industry PhD project, offered through a collaboration between CSIRO, La Trobe University, and industry partner Rocket Punch Pvt Ltd, seeks to develop
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This project aims to re-imagine the role of red meat as part of a healthy lifestyle by using novel technology to create new usages and occasions that transform commodity red meat and by-products
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Sciences Researcher profile: First Stage Researcher (R1) Admission requirements: 1. Academic Background - Bachelor’s and Master’s degree in Informatics, Electrical Engineering, Forest Engineering, or related
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22 Jan 2026 Job Information Organisation/Company Instituto Superior Técnico Department Direção de Recursos Humanos Research Field Biological sciences » Biological engineering Researcher Profile
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degree in Food Consumer Sciences, Food Science and Technology, Food Engineering or similar areas; To be enrolled in PhD Agrarian Sciences, Food Consumer Sciences, Food Science and Technology, Food