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candidate who has A PhD in plant science, agroecology, microbiology, environmental sciences, molecular/chemical ecology, or similar Collaborative skills and ability to demonstrate commitment in teams
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, proteins and DNA origami constructs, and computational procedures for data analysis. The project is a collaboration between the single molecule biophysics and chemistry group at iNANO/Department
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Master’s programme in Molecular Nutrition and Food Technology, taught at AU, Denmark, and a Master’s programme in Food and Health at the Sino-Danish Center in Beijing, China. In addition, Department staff
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computational scientists. The position offers a unique opportunity to work at the interface of landscape ecology, biodiversity science, climate mitigation, and sustainable agriculture, contributing directly to
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The Department of Food Science, Aarhus University, Denmark, invites applications for a 24-month Post-doctoral position within Sensory & Consumer science. We are looking for a successful candidate
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microscopy, optical interferometry, vacuum technology, finite element method simulations will be involved. Applicants should hold a PhD in Physics, Nano-science, Engineering or similar, experience with optics
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dependable. You find enjoyment in working with data, learning new techniques, and applying them in rigorous ways. Ideally, you are at the end of your Bachelor, or start of your Master programme. In terms
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candidate who has A PhD in microbial ecology, environmental microbiology or similar Research experience in molecular biology, metagenomics and biogeochemistry Collaborative skills and ability to demonstrate
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University also offers a Junior Researcher Development Programme targeted at career development for postdocs at AU. You can read more about it here . At the Faculty of Natural Science at Aarhus University, we
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research infrastructure, laboratories, equipment, and highperforming computing clusters. Place of work The place of work is C.F. Møllers Allé 3, Bldg. 1130, 8000 Aarhus C. The area of employment is Aarhus