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critical for predicting future changes to fisheries production and deep ocean carbon storage as the ocean warms. Biogeochemical-ecosystem models are currently used for this purpose but have difficulties: in
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such as green hydrogen and CO/ethylene from CO¿ reduction, but optimisation is complex, involving interdependent variables across catalysts, supports, ionomers and operating conditions. Working as part of
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This post is initially for 12 months with the potential of being extended, and offers a unique opportunity to be part of a multi-disciplinary project centred around the sensory ecology and behaviour
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