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At the Faculty of Chemistry, Biotechnology and Food Science (KBM) at NMBU, we have a position as a postdoctoral position in Food Processing within the SciFood research group for the duration of 4 years
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(MSCA-PF) to pursue a career in research. We invite applications from promising young researchers within the field of Pharmaceutical technology. The selected candidate will write a proposal for a 24-month
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