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Position Description The Human Resources department at Cold Spring Harbor Laboratory is seeking an experienced Senior Human Resources Generalist to join our team. In this role, you will serve as a
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cooking experience in restaurant, catering facility and/or hotel required. Other: Ability to speak and understand the Spanish language is helpful. Ability to work evenings, weekends and holidays as required
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event staff responsibilities for functions which include breakfasts, lunches, dinners, receptions, banquets, barbeques, and VIP events. Supervise and assist in training 20-30 new and existing seasonal
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include managing the mouse colony and coordinating lab purchases. The technician will work closely with postdoctoral fellows and students to conduct experiments using a variety of techniques including
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, Facilities Business Operations with financial reporting. Business Systems Assist with implementation, administration and use of Project Management and Enterprise Resource Planning systems including Procore and
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Position Description Cold Spring Harbor Laboratory is looking for a dedicated Catering Services Food Handler to join our General Dining Services team. In this role, you will be responsible
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sterile technique. Position Responsibilities · Performing laboratory prep work for educational programs, including preparation of reagents for use in experiments, maintaining bacterial strains and
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Position Description The Ellen Brenner Memorial Summer Internship offers a stipend to Long Island high school students in 11th or 12th grade to work on a mentored summer project at CSHL Library
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services for general dining, meetings, courses, administrative staff, public affairs, and development-related functions. Train and supervise event staff in coordinating all aspects of events on and off
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services. Position Responsibilities - Prepare hot & cold food as directed by chef(s) - Follow proper sanitation procedures - Perform a secure close-up of work area/facility at the end of a shift/work day