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Field
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At the Faculty of Chemistry, Biotechnology and Food Science (KBM) at NMBU, we have a position as a postdoctoral position in Food Processing within the SciFood research group for the duration of 4 years
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to work in an innovative and multidisciplinary environment spanning food formulation, food processing and industrial biotechnology, and advance the current state-of-the-art in the production of plant-based
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on cancer treatment and research, neuroscience, clinical and translational research, advanced biotechnology and medicine, environmental and occupational health, and health care policy and aging research. Our
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on cancer treatment and research, neuroscience, clinical and translational research, advanced biotechnology and medicine, environmental and occupational health, and health care policy and aging research. Our
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, genomics, genetics, biotechnology, evolution, ecology, systems biology, epidemiology, biomedicine, or a related field. Experience as an instructor or teaching assistant. Strong interest in teaching and adult
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childcare options Salary packaging options About You Completion of a Bachelor's degree with Honours or Master's degree in molecular biology, synthetic biology or biotechnology with subsequent experience in
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, ASARI puts a lot of emphasis on interdisciplinary research in sectors of strategic interest for the southern regions of Morocco and for the African continent such as: Plant & animal biotechnology
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Postdoctoral Researcher with expertise in neuromuscular disease research and nucleic acid therapeutics. This position is funded through as non-profit biotechnology initiative which aims to develop personalised
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Computational Researcher / Bioinformatician The de Groot Lab is establishing a computationally-driven research group at the Institute of Molecular Biotechnology of the Austrian Academy of Sciences
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2 Apr 2026 Job Information Organisation/Company Chalmers University of Technology Research Field Biological sciences » Other Technology » Biotechnology Researcher Profile Recognised Researcher (R2