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Field
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part of the research team to establish and understand the structuration of algae/soybean/mung bean proteins for high quality alternative protein foods including through high moisture extrusion. Key
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School of Agriculture and Food Science. As part of the Horizon Europe-funded SMACC+ (Sustainable Microalgae and Cyanobacteria-Based Bioactive Compounds for Cosmeceuticals and Nutraceuticals), UCD seeks
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combines laboratory experiments with measurements in natural marine habitats. The focus is on the interactions between algae, bacteria, fungi and their glycans and proteins, examined at an atomic level in
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Full time, 2 years fixed term, located on the Camperdown Campus at the School of Chemistry Opportunity to drive a high-impact research program on engineering carbon fixation in cyanobacteria Base
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ecology. The position supports instrumentation management, field sampling campaigns, laboratory analyses, and data processing activities affiliated with the Center for Coastal Algae, People, and the
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knowledge of chromatographic techniques, basic knowledge of algae, and proactive attitude. Taking into account paragraphs 1 and 2 of Article 5, Research Grants, of the University of Algarve Grants Regulations
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EXTRA-PEF co-funded by ADEME and PUI Sud Aquitaine Innovation BioACE (Bio Algae Culture Enhancement - 10 month) funded by Institut Carnot ISIFoR Project descriptions/Duties: The MIACE-PEF project consists
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loads on seaweed and macro algae. The application of the research is towards industrialization of seaweed production in general, and design of floating seaweed production facilities in particular
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water quality investigations. Assist AUMERC staff with the care, maintenance, and calibration of field and lab equipment. Collection and analysis of field samples (e.g., water, oysters, and algae
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aromatic & medicinal plants and algae, etc.) Sustainable technologies in water, environment, and energy sectors. Application process: Applications should contain the following documents: Curriculum Vitae A