Sort by
Refine Your Search
-
Listed
-
Category
-
Program
-
Employer
-
Field
-
10 Feb 2026 Job Information Organisation/Company UNIVERSITY OF HELSINKI Research Field Chemistry Researcher Profile Recognised Researcher (R2) First Stage Researcher (R1) Application Deadline 27 Feb
-
include the basic chemistry and physics related to aerosol formation, aerosol measurement method development and instrumentation, anthropogenic emission aerosols, and atmospheric aerosols. 2. Computational
-
programme Is the Job related to staff position within a Research Infrastructure? No Offer Description Food Sciences Unit is an international team of food chemistry and food development research. The special
-
well as on economics and management. We cover the full natural resource chain from farm to fork, the entire field of forest sciences from soil chemistry to marketing, as well as the environmental effects of related
-
Biological sciences Chemistry » Biochemistry Environmental science » Ecology Agricultural sciences Researcher Profile First Stage Researcher (R1) Application Deadline 2 Mar 2026 - 22:59 (UTC) Country Finland
-
6 Feb 2026 Job Information Organisation/Company University of Oulu Research Field Biological sciences » Biology Biological sciences » Other Chemistry » Biochemistry Computer science » Other Physics
-
31 Jan 2026 Job Information Organisation/Company University of Turku Research Field Astronomy » Astrophysics Astronomy » Other Chemistry » Other Computer science » Programming Physics
-
sciences, food and nutrition, microbiology, as well as on economics and management. We cover the full natural resource chain from farm to fork, the entire field of forest sciences from soil chemistry to
-
and management. We cover the full natural resource chain from farm to fork, the entire field of forest sciences from soil chemistry to marketing, as well as the environmental effects of related
-
, the entire field of forest sciences from soil chemistry to marketing, as well as the environmental effects of related activities. Graduates from the Faculty of Agriculture and Forestry are versatile experts in