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assist with internal event coordination, connecting with other departments that plan events (including education, development, and production) to maintain an internal events calendar and develop best
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the BQA/TQA requirements that exist in the production chain. Develops a plan to inform these organizations about high-priority programs as well as de-emphasized programs. Commits time and resources
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priorities in partnership with communities, measuring program impact, and reporting results at professional meetings and in professional publications. Participates in professional development to enhance and
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provide regional leadership for Nebraska Extension’s 4-H and Youth Development Program. This extension professional is expected to interact closely with 4-H clientele in these communities and deliver
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provide regional leadership for Nebraska Extension’s 4-H and Youth Development Program. This extension professional is expected to interact closely with 4-H clientele in these communities and deliver
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in the international water and food communities by developing and nurturing local, national, and international partnerships with the public and private sectors, pursuing collaborative opportunities
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, and stakeholders can work together to address critical challenges. Consistent with UNL’s N2025 Strategic Plan , every person and every interaction are treated as important to our collective wellbeing
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reporting results at professional meetings and in professional publications. Develops a professional development plan to enhance and maintain professional expertise specific to beef and in extension pedagogy
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management, coordination, research, and technical assistance for the EAT for Prevention program. EAT for Prevention is an innovative, web-based professional development program for childcare providers and
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responsibility is to develop and deliver educational programs and resources in horticulture or related fields. They will be an active participant in the Horticulture, Landscape, and Environmental Systems program