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. Key Responsibilities: Independently plan, manage, and execute the development of data reports and analyses supporting University Health and Wellbeing’s goals and strategic initiatives. Analyze data
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Experience in the field of Entomology Knowledge and skills to develop and teach resources in Entomology Excellent oral and written communication skills Desired Qualifications Ph.D. in Entomology preferred
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-for-service sponsors. Collaboratively develop scope-of-work documents with sponsor. Develop a plan for staffing and work with the site leader to staff a project accordingly. Supervise the project by providing
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Sciences Internal Number: 1055336 Position Summary A Research Associate position in the laboratory of Jeremy Lohman in the Department of Biochemistry and Molecular Biology at Michigan State University is
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Business Office, Office of Compliance Services, and department approved consultants. Responsibilities include, but are not limited to: Oversee the development, negotiation, and execution of contracts related
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, work redesign, workforce development, and data science applications to the workplace. In addition, the College of Social Science at Michigan State University sponsors a cross-disciplinary initiative
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development opportunities, and other responsibilities that advance the goals and initiatives of the MSUCOM Wellness & Counseling Office and enhance student support services. As schedules allow, the position may
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commercially exploit MSU’s rich base of scientific discovery and innovation to benefit the public and the University and to support regional economic development. This individual will promote growth and
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development of the child and the family. MSU Statement Michigan State University has been advancing the common good with uncommon will for more than 160 years. One of the top research universities in the world
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/Administrative Internal Number: 1045490 Working/Functional Title Landon Culinary Platform Attendant Position Summary Will organize, prepare, and supply various food items pertaining to the salad bars, cold and hot