79 web-developer-university-of-liverpool positions at UNIVERSITY OF HELSINKI in Finland
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20 Dec 2025 Job Information Organisation/Company UNIVERSITY OF HELSINKI Research Field Biological sciences Researcher Profile Recognised Researcher (R2) First Stage Researcher (R1) Country Finland
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development opportunities (https://www.helsinki.fi/en/about-us/careers/why-university-helsinki/staff-benefits ). We support the compatibility of work and family life, e.g., providing an opportunity for 6 weeks
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. The University of Helsinki provides its staff with occupational health and fitness services as well as professional development opportunities (https://www.helsinki.fi/en/about-us/careers/why-university-helsinki
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variety of development opportunities and benefits. The position as University Researcher offers a high-class and supportive research environment with opportunities for national and international networking
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environment with a variety of development opportunities and benefits. The position as University Researcher offers a high-class and supportive research environment with opportunities for national and
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The Karagic Research group at the Institute of Biotechnology in the University of Helsinki is looking for highly motivated Postdoctoral Researcher. The start date of the employment is early 2026 and
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addition, University of Helsinki offers comprehensive services to its employees, including occupational health care and opportunities for professional development. You can read more about working at
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Postdoctoral Researcher — Evolutionary Genetics & Ecology of Colour and Performance University of Helsinki , Faculty of Biological and Environmental Sciences (Viikki Campus) The Ecology and
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11 Dec 2025 Job Information Organisation/Company UNIVERSITY OF HELSINKI Research Field Biological sciences Environmental science Geosciences Researcher Profile Recognised Researcher (R2) Established
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to develop approaches to provide better understanding of means to tackle water-related challenges caused by climate change, improve yield stability, and decrease the environmental impact of food production