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The Department of Food Science, Aarhus University (Denmark), invites applications for a 36-month postdoc position to work the physical chemistry of food proteins, in particular their structure
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University and Aarhus University Hospital, involving both Health and Science at AU. The overall project will both use an existing clinical cohort, develop the framework for a new cohort and analyse data from
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to modify their function in cellular models in tissue culture together with external collaborators. In addition: The lab has a focus on innovation in science and the project has an application oriented focus
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high-impact scientific journals. Your profile The position is offered to a highly motivated candidate with a PhD degree in Soil Science, Environmental Science, Biogeochemistry, Wetland Science, Remote
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ecology, soil science, biostatistics and -informatics, botany and ecosystems Further, we will prefer candidates with some of the following qualifications: Teaching and supervision experience at the BSc and
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scientific areas. We educate both Bachelors and Masters of Science in Engineering and around 825 students are enrolled in our study programs. Furthermore, we also offer an ambitious PhD program. Our PhD
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A postdoctoral position (2 year) is open at Aarhus University, Department of Environmental Science, Section for Environmental Chemistry and Toxicology ( www.envs.au.dk ). The position is in
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activities and that you will report research results in high-impact scientific journals. Your profile We are searching for a highly motivated candidate who has A PhD in soil science, digital soil mapping
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experimentalists and computational groups. You will be expected to present your results at local and international conferences. Your profile Applicants should hold a PhD in data science, computer
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qualifications at the PhD level in animal science Research experience in dairy cow nutrition and feed evaluation Research experience with the use of stabile isotopes and modelling rumen flows Experience in