58 computer-programmer-"Multiple"-"U"-"Prof"-"Newcastle-University"-"O.P"-"St" positions at Virginia Tech
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for the unit; ability to work both independently and collaboratively; serve as Continuity of Operations Plan (COOP) coordinator; complete special projects and other duties as assigned. Assist unit offices with
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Job Description The Global Education Office (GEO) at Virginia Tech seeks a detail-oriented, collaborative, and globally-minded Program Manager to join its faculty-led programs team. GEO is the
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Preferred Qualifications • Demonstrated program management and supervisory experience of junior lab staff • Success in proposal development and managing extramural funded programs Pay Band Faculty; Salary
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Job Description Reporting to the Accessibility Developer Team Lead in Virginia Tech’s Office for Civil Rights Compliance and Prevention Education, this position will assist in providing guidance
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and related university constituents. FITI is currently seeking an Applications and Data Programmer to be an integral part of the FITI Business Application Solutions team that designs, develops and
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the development and implementation of a quality control program to improve arboricultural operations and ensure high standards of work. • Reviews plans, advising project design team members, and monitoring tree
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resilience initiatives. This position plays a key role in ensuring smooth program operations by providing documentation support, marketing and coordinating events and meetings, assisting with reporting and
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[NCAA]. Required Qualifications Working knowledge of programming & academic success within a collegiate athletic program. Experience in working with &/or providing support to a diverse student-athlete
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university constituents. FITI is currently seeking an Applications and Data Programmer to be an integral part of the FITI Business Application Solutions team that designs, develops and supports innovative
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experience. • Graduate of an accredited culinary program with a minimum of an AOS degree or equivalent experience. • Considerable knowledge of commercial kitchen and food service operations. • Prior experience