163 data-"https:"-"https:"-"https:"-"https:"-"https:"-"https:"-"P" positions at University of Oregon
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eligible employees, including health insurance, retirement plans, and paid time off. For more information about benefits, visit our website . The University of Oregon is an equal-opportunity institution
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for the position 3. Three (3) professional references with contact information. References will not be contacted until you are notified Department Summary Services for Student-Athletes provides comprehensive
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dates of employment and a brief description of duties. Applicants will also be asked to submit the name and contact information for three professional references, one of whom is preferred to be a current
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prospects and regularly use CRM database and other tools to find and update prospect information. Professionalism: Ability to establish collaborative working relationships with Advancement colleagues and
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noting areas of interest and experience, and providing availability information. What’s Next? Individuals who apply to our food services/dining temporary employment pool will have their materials shared
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the ability to understand and convey information in various formats, including instructions provided in written, oral, diagram, and schedule form. • Ability to read and interpret documents such as safety rules
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preferred qualifications for the position. 3. Three (3) professional references with contact information. References will only be contacted once you are notified. Motivated candidates will bring experience
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Applicants will also be asked to submit the name and contact information for three professional references; a current or most recent supervisor (if not currently employed) is preferred. The candidate will be
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and skills align with this position. As part of the application you will be asked to provide names and contact information for three professional references, one of which is a recent supervisor. We are
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to communicate effectively, including the ability to comprehend, analyze and interpret complex information to effectively present information to various stakeholders, both internal and external to the university