350 computer-science-intern-"https:"-"https:"-"https:"-"https:"-"BioData"-"BioData" positions at University of Nottingham
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About the role An opportunity has arisen for a Teaching Technician within the School of Veterinary Medicine and Science at Sutton Bonington. As part of the technical team, you will support the
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to carry out the Residential Experience programme as part of the wider ResX team. This is a wide-ranging role and the successful candidate will need to be flexible and confident and able to work as part of a
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skeletal muscle metabolism. The post holder will be responsible for the day-to-day running of this programme of work as part of Prof Tsintzas’ research team in the Division of Physiology, Pharmacology and
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international interest due to their compatibility with superconductors and topological phases, and their potential for highly scalable, low-energy spintronic devices. While recent studies have demonstrated
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priorities and work circumstances, with scope to make decisions within clear parameters. This is fixed term, full-time (36.25 hours per week) post to 31st July 2028. Requests for secondment from internal
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of Nottingham, but should expect to engage fully with the 3-month full-time training programme in the Fusion Engineering CDT at the start of the course (October to December inclusive). CDT training will be
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databases following interactions with residents. You will required to take an active role in overseeing and assisting with the delivery of our citizenship education programme through active promotion
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Applications are invited for the above post to work in the Faculty of Engineering across two Nottingham campuses (Jubilee Campus and University Park). The successful candidate will join a team
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research or academic-related position with a contract of 12 months or more will be considered to have achieved the aims of this programme and as such will not be eligible. *Most applicants will be expected
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Supervisor: Dr Qian Yang, Dr Rebecca Ford, Prof Ian Fisk Subject Area: Sensory Science Research Title: Understanding sweetness and flavour perception in frozen desserts Research Description: Sweet