128 computer-programmer-"https:"-"FEMTO-ST" "https:" "https:" "https:" "https:" positions at University of Nebraska–Lincoln
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duties for the WCREEC beef research program such as daily feeding of livestock, weighing and processing of cattle, transporting, calving, breeding, treating, record keeping, and all other aspects
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duties for the WCREEC beef research program such as daily feeding of livestock, weighing and processing of cattle, transporting, calving, breeding, treating, record keeping, and all other aspects
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to join our unique program. We seek a creative individual with strong dedication to craft, technical expertise, and professional agility in a constantly changing field. We welcome applicants with
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program. We are seeking a visionary creative practitioner and educator to join our faculty in a position that bridges screenwriting with emerging technologies and platforms. Whether your scholarship
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our employees: Vacation and sick leave pay Medical, dental, and vision insurance No-cost life insurance Employee Assistance Program Exclusive staff discounts Continuous improvement and innovation
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and national vision, oversee the fellowship program, mentor students, and create replicable tools and curricula that advance NCJC’s model for impact. This is a non-tenure track position based
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and national vision, oversee the fellowship program, mentor students, and create replicable tools and curricula that advance NCJC’s model for impact. Based at the University of Nebraska College of Law
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and national vision, oversee the fellowship program, mentor students, and create replicable tools and curricula that advance NCJC’s model for impact. Based at the University of Nebraska College of Law
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(3) years’ experience in program production, content creation, promotion, script writing, video editing and project management and supervision in television or a media related industry. Additional
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Microbiologist position at the rank of Assistant/Associate Professor. This 12-month (calendar year), tenure-track appointment will develop a high-impact research, extension, and teaching program in applied food