242 coding-"https:"-"https:"-"https:"-"https:"-"https:"-"UCL"-"UCL"-"UCL" positions at University of Michigan
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notes, streamline the patient transfer process between levels of care, and discharge orders/documentation. Responsible for primary Code Team Coverage in the Pavilion Collect and interpret reports from
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an individual with ample coding, analysis/modeling, and data visualization experience, as well as experience in managing the many details of a complex project. This is a full-time position and provides
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, charge for service and diagnostic codes for processing professional and facility charges. Participate in creating efficient patient flow coordinating with nursing/medical assistant staff and faculty
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. Must have a solid knowledge of general office practices and ability to understand medical documentation, coding and diagnosis. Strong interpersonal and communication skills are necessary. Demonstrated
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compliance with Federal, State, local building codes, contract documents, hospital life safety and regulatory standards, ADA regulations, and infection control requirements. Required Qualifications* Bachelor's
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Apply Now Job Summary Advanced coding position that requires review of medical record documentation and accurately assigns ICD-10-CM, ICD-10 PCS, as well as assignment of the Medicare Severity
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standardized assessments. Proficiency with data entry and management systems (e.g., REDCap) Experience with R/RStudio or other coding software (e.g., Python) Experience troubleshooting basic technology issues
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complications and facilitate communication Integrate the workflow of many studies running simultaneously Maintain current PEERRS, or OHRP certification; knowledge and application of the Code of Federal
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of kitchen areas and maintain a clean work environment following HACCP standards and health codes. Why Work at Michigan? Earn a Living Wage - Positions range from $19-$23 per hour, with annual increases
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a clean work environment following HACCP standards and health codes. Set up assigned work station or stations including receiving and storage of supplies. Assist cooks and bakers by performing routine