122 programming-"the"-"DAAD"-"U"-"IMPRS-ML"-"FEMTO-ST"-"Prof" positions at University of Louisville
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Description: JOB SUMMARY The Control Technician III position will perform installation, programming, startup, commissioning, integration, maintenance, troubleshooting, repair, and modifications to the building
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individual and team nutrition care for football student athletes, including pre- and post-exercise fueling, hydration strategies, and recovery nutrition. Assist in delivering nutrition education programs
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required; for performing periodical audits of trial accounts. Essential Duties and Responsibilities: Develop and negotiate budgets for clinical trials, plan with study-specific teams, and work with
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Department: Location: Health Sciences Center Time Type: Full time Worker Type: Regular Job Req ID: R107070 Minimum Requirements: Completion of post high school Medical Assistant or related program
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schools in target areas, campus visit programs, one-on-one visits, and high school counselor relationships. Partnerships and other admissions events. Build relationships with high school counselors and
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and families; review and adjudicate undergraduate applications for admissions; participate in outreach programs designed to expand the base of students interested in UofL; uphold membership in local and
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/identify challenge areas pertaining to profitable operational efficiencies and develop a plan of action to correct issues; Monitor the implementation of the correction plans to ascertain that corrective
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outreach efforts by sharing updates related to program offerings, facility hours, and policy changes; serves as a knowledgeable and approachable representative of the department Autonomously interprets and
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participate in the development and delivery of enterprise-wide security awareness and training program. Conduct vulnerability audits and assessments. Aid in the issuing and renewing of TLS certificates
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/Adjunct) to teach in-person courses in the Bachelor of Science in Business Administration (BSBA) in the Marketing program beginning Fall 2025. Courses include topics involving consumer behavior, marketing