84 parallel-programming-"Multiple"-"Simons-Foundation"-"EURAXESS"-"Humboldt-Stiftung-Foundation" positions at University of Bristol
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programme in probabilistic AI. The hub will develop the next generation of mathematically principled, scalable and uncertainty-aware AI algorithms. This will be achieved through: bringing together world
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improve the UK’s resilience to hydrological extremes. They will be responsible for leading an Early Adopters Programme and providing scientific input on the design of the FDRI catchment monitoring. What We
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need to contact the project supervisor to discuss. Online applications are made via the 'Apply' button above. Please select Engineering Mathematics* on the Programme Choice page. You will be prompted
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based modelling, the application of mathematical concepts from UQ/ML to practical problems, and an understanding of scripting/programming. Individuals with an applied mathematics background who have an
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are safe, compliant, cost-effective, and aligned with University standards and strategic goals. Identifying and resolving risks and issues that affect scope, programme or quality. Overseeing remedial works
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targets in complex organisations. A good understanding of Public Contract Regulations. You can plan and prioritise your workload under pressure in an environment of constant change - maintaining high
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improve standards of medicines use compared with usual general practice care. The project, funded by the NIHR Health Service and Delivery Programme, has three core objectives: successful implementation
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findings at conferences or seminars. Develop a plan for personal research. Submit or contribute to bids. Participate effectively in activities to achieve engagement with research, and/or impact beyond
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, Vortex-Lattice methods). You have well-developed data post-processing and analytics skills using Matlab, python or similar programming language and are proficient in code development. You are self
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to create a better dining experience at the University of Bristol. Menu Design Plan balanced, nutritious menus using seasonal, local ingredients, tailored to dietary needs. Kitchen Management Oversee daily