599 coding-"https:" "https:" "https:" "https:" "https:" "https:" "https:" "https:" "https:" "https:" positions at Universitatea de Medicina si Farmacie "Victor Babes" Timisoara
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management systems (e.g., REDCap) Experience with R/RStudio or other coding software (e.g., Python) Experience troubleshooting basic technology issues, including smartphones and app-based platforms. Previous
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complications and facilitate communication Integrate the workflow of many studies running simultaneously Maintain current PEERRS, or OHRP certification; knowledge and application of the Code of Federal
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compliance with Federal, State, local building codes, contract documents, hospital life safety and regulatory standards, ADA regulations, and infection control requirements. Required Qualifications* Bachelor's
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standards in accordance with health code regulations, including proper use of chemicals. Utilize the CBORD application Food Management System for food production, Nutrition Services Suite for tray assembly
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according to specified clinic standards. Ensure completeness of visit information including type of visit, reason for service, charge for service and diagnostic codes for processing professional and facility
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, laboratory supplies, food and chemicals. Identify stock using codes and item numbers. Package for shipment all types of stock and equipment. Assist in reconciling stock shortages and inventory. Clean, assemble
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. Communicate with guests and respond to inquiries about the food; provide information about ingredients and allergens. Understand and follow Health Code Regulations at all times while maintaining proper food
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document items using handheld bar-code scanners or tracking systems to ensure accurate inventory control and distribution records. Load, unload, move, and stage materials using appropriate material handling
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undergraduate research assistants • Coordinating participant recruitment in Princeton and Trenton, New Jersey, as well as online • Coding videos of parents and children across cultures and communities
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equipment safely. Follow serviceware and equipment sanitation standards in accordance with health code regulations, including proper use of chemicals. Utilize the CBORD application Food Management System