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Dining is a self-operated food service provider managing a comprehensive collegiate dining program on the Tufts University Medford/Somerville and SMFA/Fenway campus, delivering high quality, contemporary
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offices. Outreach activities include our Community Music Program, a series of children’s concerts, mentoring programs in local schools, and an afternoon Sunday Community Concert Series. This is a 25 hour
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partners to deliver inclusive, engaging, and impactful experiences for the campus community. Additionally, they will advise our students and alumni on their career needs. PROGRAM AND EVENT MANAGEMENT Lead
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Engineering (Tufts Fund) team, responsible for developing and managing a portion of the Tufts Volunteer Program. They will recruit, train, and support alumni volunteers who ask their classmates to financially
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paid employees, 14 Paid Holidays per year, 2 Personal days per year, University-Funded Retirement Plan at 5 or 10% covered salary over Social Security Wage Base (vesting period applies), commuter
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Annual Giving Department (TAG) oversees the strategy, design, and implementation of a comprehensive annual fundraising program, with an emphasis on leadership annual giving, donor experience officer