1,327 computer-programmer-"https:"-"UCL"-"https:"-"https:"-"https:"-"https:"-"J" positions at The Ohio State University
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M.D. degree in medicine or equivalent education; completion of an accredited residency training program required; board certification or eligibility from the American Board of Ophthalmology required
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: Medicine | Emergency Medicine PH2S/HealthNow Clinical Research Assistant (CRA) 2 serves as a health promotion advocate in the Emergency Department’s HealthNow Program, a population health-focused program
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of Ohio Graduate of a Nurse Practitioner program that qualifies the graduate to sit for the certification examination of a national certifying organization recognized by the Ohio Board of Nursing Master of
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year related medical secretarial experience or completion of an associate's degree program with three courses in medical terminology plus 3 mos. experience (300 hours training) in use of word processing
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involves a blend of technical problem-solving and customer service, ensuring smooth operation and efficient use of OSC’s HPC resources. Required qualifications: Currently enrolled in an undergraduate program
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the State of Ohio Graduate of a Nurse Practitioner program that qualifies the graduate to sit for the certification examination of a national certifying organization recognized by the Ohio Board of Nursing
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: Must be a high school graduate or possess the GED, and must have completed formal Surgical Technology Training Program. Previous experience in the Operating Room as Surgical Technologist is preferred
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: Medicine | Physical Medicine and Rehabilitation The Community Outreach Representative plans, coordinates, and implements the activities of the Ohio Brain Injury Program, particularly the Star Behavioral
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prescription coverage that begin on day one. Paid vacation and sick leave, including short and long-term disability and paid parental leave. Get the most out of the Public Service Loan Forgiveness program. And
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: Bachelor’s degree in culinary arts, or equivalent combination of education and experience; 2 years’ culinary experience; knowledge of ServSafe or similar food safety program; knowledge of HACCP procedures