471 computer-science-programming-languages-"the"-"FEMTO-ST-institute"-"U.S" positions at The Ohio State University
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Accreditation Commission for Education in Nursing (ACEN) accredited nursing program required. Current Ohio license or interim permit. *Experience in relevant care setting preferred. Additional Information
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incumbent is a member of the AVP for Online Learning and Innovation’s team and will create technology-empowered learning opportunities and evidence-based programs, courses, and support services consistent
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information systems. This position will oversee the compliance program related to laboratory developed testing protocols, validations, and provide education for various clinical teams. Position Summary
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for Education in Nursing (ACEN) accredited nursing program required. Current Ohio license or interim permit. *Experience in relevant care setting preferred. Additional Information: Location: Doan Hall (0089
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Accreditation Commission for Education in Nursing (ACEN) accredited nursing program required. Current Ohio license or interim permit. *Experience in relevant care setting preferred. Additional Information
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to submitting your application, please review and update (if necessary) the information in your candidate profile as it will transfer to your application. Job Title: Fellowship Program Coordinator - Internal
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(s)in the Master of Systems Engineering program. Duties include but are not limited to online course development in partnership with Ohio State Online, curriculum/syllabus design, content and materials
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strategic plan. The compliance team is comprised of staff members with compliance sport oversight as well as responsibility for various specialized compliance work functions. Athletic Compliance staff
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care system to include pre-admission through post discharge coordination of care, resources and services utilizing the nursing process. The PCRM monitors and coordinates the patient plan of care
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, unionized labor force, and students; experience with C-bord or other similar menu management system; experience in high volume catering or restaurant; ServSafe or similar program certification; 4 years