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policies, procedures, and/or operating procedures; prepares documents; and performs customer service tasks by providing information and assistance to faculty, staff, students, and the public. SUPERVISION
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. Methods and techniques of interviewing students and eliciting relevant information. 6. Mathematical principles. 7. Business and office administrative practices and procedures. 8. College registration and
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and technologically. Training and/or experience in curriculum development, staff development, instructional technology, and shared governance. KNOWLEDGE OF: Computer utilization in academic management
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, and in support of the specified College president(s), performs public information, marketing, media relations, communications, and community relations duties to promote programs, activities, events