1,365 parallel-and-distributed-computing-"UNIS"-"Meta" positions at Pennsylvania State University
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include but are not limited to: fuel station operations daily production and projects inventory, stocking, ordering, purchasing and distribution body composition testing education and projects meal ordering
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Be knowledgeable about daily menus and recipe ingredients Ensure correct portion size is distributed Move food to and from serving counter and food bars as required Replenish and rotate stock in
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Engineering) program, is looking for enterprising students to participate in a Summer 2026 undergraduate internship. Part-time opportunities may be available to start during the Academic Year pending project
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or motor problems, etc., (problem in the distribution system past the tank) Inspect, clean, repair, calibrate, and install condensate meters Service, maintain, repair, and install air handling equipment
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ingredients. Ensure correct portion size is distributed. Replenish and rotate stock to maintain quality and freshness. Maintain food service records. Monitor food volume prepared and leftovers at end of meal
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systems. Students studying Electrical Engineering, Mechanical Engineering, Computer Science, Computer Engineering, Aerospace Engineering, Applied Mathematics, Data Science, or Physics are encouraged
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State Intercollegiate Athletics, a Division I and Big Ten Conference Institution, is seeking an Assistant Coach for the Women's Lacrosse program. The Assistant Coach is responsible to the Head Coach for
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events Coordinate and manage annual giving campaign Create and prepare data and reports May develop and distribute development marketing and promotional materials such as newsletters Participate in
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REQUIREMENTS Program Area: Aquatics Position: Manager Responsibilities Process and manage rental billing, tracking outstanding payments, and following up with groups as needed. Generate and submit monthly
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to ensure proper procurement and distribution of goods and services Assist Chef (Senior Supervisor) with the supervision/setting up of production and recipe adherence. Assist Chef (Senior Supervisor) with