178 evolution-"https:"-"https:"-"https:"-"Multiple" positions at North Carolina State University
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supporting the development of new noncredit and continuing education programs by providing actionable insights and coordinating with various teams. Or a related field. Hybrid 3 days in office / 2 days remote
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supporting the development of new noncredit and continuing education programs by providing actionable insights and coordinating with various teams. Or a related field. Hybrid 3 days in office / 2 days remote
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Professional Development Offerings – 50% The core responsibility of the Associate Director is to design and deliver a robust suite of career and professional development offerings tailored to advance the career
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- Friday, 8:00 a.m. - 5:00 p.m.; some nights and weekends Job Location Raleigh, NC Department Career Development Center About the Department The Division of Academic and Student Affairs (DASA) is where
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Development Administrative Assistant to provide essential support to our team. Is Time Limited Yes If Yes, Appointment Length 6 months (January 7 - June 30, 2026) Wolfpack Perks and Benefits As a Pack member
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-athletes. Assists in coaching and teaching skill-development in student-athletes. Instructs on team philosophy, physical health and safety. Monitors the conditioning and training of student-athletes, in
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Leadership and Engagement, we facilitate purposeful involvement and leadership development that supports and enhances students’ academic experience. We engage students in meaningful and memorable involvement
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Marketing team leads college-level messaging, brand management, storytelling, and strategic communications. The Development team cultivates and stewards donors and alumni to secure private support and
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Posting Details Position Information Posting Number PG195651TM Position Number 48SM18 Position Type Temporary Essential Job Duties UNC School of Law seeks a motivated and detail-oriented Development
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garnishing, recipe development and event meal assistance. Check temperatures and proper storage of food items, and follow proper guidelines in the storage of food to prevent contamination and spoilage. Operate