84 computer-science-quantum-"https:"-"https:"-"https:" positions at Kent State University
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Of: Local, state, and federal laws and regulations related to health, safety, and sanitation of a food service operation Budgeting; menu management Inventory control Skill In: Written and interpersonal
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); technology/systems proficiency; KSU organizational knowledge; student development theory; etc. is required. License/Certification: Knowledge Of: Desktop software (i.e. Microsoft Office Suite); web-based
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of program and projects. Directs the work of other clerical/secretarial staff and student employees by training, evaluating, assigning duties, and providing information about changes in department and
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. Oversees cleanliness and sanitation of area in accordance with the Ohio Department of Health. Operates computer to place orders and type correspondence. Performs related duties as required. Additional
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Privacy Act (FERPA) Skill In: Development and delivery of engaging presentations Written/verbal and interpersonal communication * Building and motivating productive and enthusiastic teams to fulfill
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on-site reviews and Student-Exchange Visitor Program site visits as assigned. Assist with the coordination of services for international students and scholars, including assisting in the implementation
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retention, and stakeholder communications * University structure, faculty development and curriculum implementation Skill In: Written, verbal and interpersonal communication * Utilizing Microsoft Office Suite
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sales and marketing. License/Certification: Knowledge Of: Computerized box office system, online sales technology and website interface Box office practices Money handling procedures Rental activities and
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related to the displayed accuracy and functionality of nutrition-related technology. Provide training and support to culinary staff on how to utilize digital nutrition display systems effectively. Verify
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supervisor. Additional Basic Function – if applicable: None. Examples of Duties: Duties/essential functions may include, but not be limited to, the following: Provide subject matter skill and expertise in