121 computer-science-quantum "https:" "https:" "https:" "https:" "https:" "University of Waterloo" positions at Kent State University
Sort by
Refine Your Search
-
Listed
-
Category
-
Field
-
posts, one-page flyers, reports, program booklets, presentation slides, and similar. Minimum Qualifications: Bachelor's degree in Visual Communications, Graphic Design, Marketing, or relevant field or one
-
: First Aid/CPR/AED certification must be obtained in first 30 days of employment for positions assigned to Recreational Services. Knowledge Of: Skill In: Interpersonal and written communication
-
: First Aid/CPR/AED certification must be obtained in first 30 days of employment for positions assigned to Recreational Services. Knowledge Of: Skill In: Interpersonal and written communication
-
Chainsaw operation and maintenance Groundskeeping Landscaping Skill In: Operating and maintaining various types of grounds maintenance equipment (e.g., mower, tractor, chain saw, sod cutter, rotary tiller
-
Job Title: Teacher Prep Academic Program Coordinator Physical Location: Kent Campus, Kent, OH Salary: $42,357 - $47,132 Basic Function: Provide coordination and assist in the planning and management
-
knowledge, skills, and abilities. License/Certification: Valid Ohio driver's license, if required by position. Knowledge Of: Electrical wiring, plumbing, carpentry, painting, etc. Safety practices Skill In
-
: First Aid/CPR/AED certification must be obtained in first 30 days of employment for positions assigned to Recreational Services. Knowledge Of: Skill In: Interpersonal and written communication
-
computer applications, including MS Office Suite Skill In: Verbal and written communications and interpersonal skills Ability To: Maintain client relationships to retain and/or cross-sell clients Work non
-
: First Aid/CPR/AED certification must be obtained in first 30 days of employment for positions assigned to Recreational Services. Knowledge Of: Skill In: Interpersonal and written communication
-
certification within three months of hire. Knowledge Of: Local, state, and federal laws and regulations related to food service operation Budgeting Menu management Inventory control Personal computer applications