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: Knowledge Of: Higher education and the mission critical institutional processes including student acquisition and retention, service delivery, and stakeholder communications * University structure, academic
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include, but not be limited to, the following: Plan and direct operations of multiple facilities; develop policies and procedures related to facility operations. Coordinate upkeep and preventative
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acquisition processes. Provides direction and standards for procurement process flows, facility and project oversight, and provides standards for quality assurance and continual improvement and training
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To: Respond calmly and quickly to challenging situations Multi-task while managing multiple projects and assignments * Adhere to deadlines Work nontraditional hours, including evenings and weekends as needed
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to, the following: Plan and direct operations of multiple facilities; develop policies and procedures related to facility operations. Coordinate upkeep and preventative maintenance of assigned facilities; oversee
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) Content management systems * Web accessibility Personal computer applications, including Adobe Creative Suite and Microsoft Office Suite * Associated press style * React JavaScript library Skill In: HTML
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years of management experience in a commercial or university food service operation. Must have experience in at least two of the three areas: operating retail, residential, and catering operations
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relations and global perspectives * Personal computer applications (i.e. MS Office Suite) * Skill In: Written and interpersonal communication * Development and implementation of strategic planning initiatives
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. May serve as building curator. Serve on various department, division, and University committees. Provide leadership and oversight of a large/complex department (e.g., department with multiple units
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direct operations of multiple facilities; develop policies and procedures related to facility operations. Coordinate upkeep and preventative maintenance of assigned facilities; oversee custodial and