343 programming-"the"-"DAAD"-"U"-"Prof"-"UCL"-"Brookhaven-Lab"-"EURAXESS" positions at Kennesaw State University
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. Builds, leads, and motivates a high-performing team 14. Supervises assigned staff, including performance management 15. Serve as a Program administrator for assigned sport(s) Required Qualifications
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systems testing of current and new processes. 12. Participate in annual training and professional development to keep abreast of new information and program changes. 13. Participates in Enrollment Services
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is launching a new strategic plan in 2024-2025. For more information, visit https://www.kennesaw.edu/ . Location Our Kennesaw campus is located at 1000 Chastain Road NW, Kennesaw, GA 30144. Our
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may involve supporting recruiting efforts to further the success of the athletics program. Responsibilities KEY RESPONSIBILITIES: - 1. Assists coaches and coaching staff in all aspects related
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is launching a new strategic plan in 2024-2025. For more information, visit https://www.kennesaw.edu/ . Location Our Kennesaw campus is located at 1000 Chastain Road NW, Kennesaw, GA 30144. Our
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to support the retention, progression, and graduation of students 5. Assists with the assessment of services and programs provided to students within the advising office 6. Supervises and evaluates assigned
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is launching a new strategic plan in 2024-2025. For more information, visit https://www.kennesaw.edu/ . Location Our Kennesaw campus is located at 1000 Chastain Road NW, Kennesaw, GA 30144. Our
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Proficient with computer applications and programs associated with the position (i.e., Microsoft Office suite) Strong attention to detail and follow up skills Strong customer service skills and phone and e
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skills Proficient with computer applications and programs associated with the position (i.e. Microsoft Office suite) Strong attention to detail and follow up skills Strong customer service skills and phone
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RESPONSIBILITIES: 1. Provides a dining experience that meets the lifestyle needs of students 2. Ensures the program provides exceptional food variety, quality, cleanliness and freshness 3. Assists and coordinates