343 programming-"the"-"DAAD"-"IMPRS-ML"-"EURAXESS"-"Prof"-"O.P"-"U" positions at Kennesaw State University
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University's mission and vision, as well as priorities and goals related to the strategic plan. Works with department leadership, President's Office, Development Office, Provost, Deans, and other members
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the culture, values and mission the University and department Proficient with computer applications and programs associated with the position (i.e., Microsoft Office suite) Strong attention to detail and follow
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is launching a new strategic plan in 2024-2025. For more information, visit https://www.kennesaw.edu/ . Location Our Kennesaw campus is located at 1000 Chastain Road NW, Kennesaw, GA 30144. Our
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Exceptional critical thinking skills and the ability to work through a problem in a logical fashion Proficient with computer applications and programs associated with the position (i.e., Microsoft Office suite
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, project management and presentation skills Proficient with computer applications and programs associated with the position (i.e. Microsoft Office suite) Strong attention to detail and follow up skills
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is launching a new strategic plan in 2024-2025. For more information, visit https://www.kennesaw.edu/ . Location Our Kennesaw campus is located at 1000 Chastain Road NW, Kennesaw, GA 30144. Our
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Proficient with computer applications and programs associated with the position (i.e., Microsoft Office suite, Desktop Publishing software) SKILLS Excellent interpersonal, initiative, teamwork, problem-solving
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, organization, communication (verbal and written), time management, project management and presentation skills Leadership and supervisory abilities Proficient with computer applications and programs associated
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contacts, and mission of the department. Provides strategic management of assigned programs, processes, and initiatives. Participates in planning and implementation of required business processes. Ensures
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degree or certificate from a culinary arts program Preferred Experience Previous lead or supervisor experience in a restaurant or food service location Previous experience in an institutional or commercial