317 computer-programmer-"https:"-"Inserm" "https:" "https:" "https:" "Universidade do Minho CTAC" positions at Iowa State University
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Position Title: Program Specialist I - LEAP (Part-Time) Job Group: Professional & Scientific Required Minimum Qualifications: Bachelor’s degree Special Required Qualifications Drivers License
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Position Title: Program Specialist II-Dairy Records Management Systems Job Group: Professional & Scientific Required Minimum Qualifications: Bachelor’s degree and 2 years of related experience
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Position Title: Program Specialist I - Veterinary Field Services Job Group: Professional & Scientific Required Minimum Qualifications: Bachelor’s degree Preferred Qualifications: Degree in business
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Position Title: Extension Program Assistant II - Nutrition Educator (Part-Time) Job Group: Merit Required Minimum Qualifications: • One year of experience as an Extension Program Assistant I
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insurance and long-term disability • Flexible Spending Accounts • Various voluntary benefits and discounts • Employee Assistance Program • Wellbeing program • Iowa State offers WorkFlex options for some
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activity. Required Minimum Qualifications: Doctor of Veterinary Medicine (DVM) or equivalent degree Successful completion of a veterinary clinical pathology residency-training program through the American
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more information about our department’s program, see: https://www.design.iastate.edu/academics/departments/department-of-architecture/ Proposed Start Date: January 1, 2026 Proposed End Date or Length of
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or Veterinary field Department/Program & College Description: Our research goal is to investigate the cellular and molecular mechanisms of disease modification in experimental models of epilepsy and
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/Program & College Description: The Department of Mathematics offers a wide range of research opportunities and events for both undergraduate and graduate students. Our annual ISMaRT program brings together
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of Duties and Responsibilities: Extension (55%) Develop and lead a statewide extension program in Food Innovation, in alignment with ISU Extension and Outreach priorities, focused on ingredient innovation and