26 evolution "https:" "https:" "https:" "https:" "Keele University" positions at Instituto Politécnico de Bragança
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Description A call for applications is open for a Research Grant within the scope of the project “Platform based on business models with applications for the development of local electricity markets and
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for the development of local electricity markets and acceleration of the energy transition”, reference CETP/0003/2022, with funding “Exclusively from National Funds through FCT I. P. (CETP/0003/2022)”, under
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Plan: 1) Support in the development of work within the scope of the Mel I.D. project. 2) Analysis of volatile compounds in honey by HS-GC/MS. 3) Analysis and processing of the data obtained. 4
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glucosinolates towards innovative pasta solutions”, funded by the “European Regional Development Fund (ERDF), Thematic Program Innovation and Digital Transition (COMPETE 2030) of Portugal 2030”, under
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applications is open for a Research Grant (BI) within the scope of the project “SmartProduce - COMPETE2030-FEDER-01204700, no. 17480”, funded by the “European Regional Development Fund (ERDF), Portugal 2030
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force (https://www.fct.pt/apoios/bolsas/docs/RegulamentoBolsasFCT2019.pdf ); Regulation No. 522/2020, published in the Official Gazette, 2nd series, No. 113, of June 12 – Research Grant Regulations
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development and management; e) Data processing and statistical analysis; f) Writing scientific articles; g) Other forms of dissemination of results. 4. Objectives: Project logistics management. Recruitment
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legislation and regulations: Statute of the Scientific Research Fellow, approved by Law No. 40/2004, of August 18, as amended; FCT, I.P. Research Grant Regulations, in force (https://www.fct.pt/apoios/bolsas
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, including the development and application of analytical methodologies for metabolic profiling of food ingredients and products. 3) Proficiency in advanced chemical and microbiological analysis techniques
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A call for applications is open for a Research Grant (BI) within the scope of the project “MiOlive3 - Development of micropropagated, mycorrhizal and micrografted olive varieties”, funded by