129 computational-physics "https:" "https:" "https:" "https:" "IFM" "IFM" positions at Ferris State University
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Organize activities that will serve to create a college going culture with targeted student districts such as those with the MI GEAR UP/KCP College Day Program. Establish contacts and follow-up with
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and organizing all phases of a NCAA Division II Women’s Basketball Program, including, but not limited to the following: recruiting, developing each student-athlete on and off the court, game
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assisting students with the development of academic plans and course schedules, advising on academic program changes, and meeting with prospective students and their families. Other duties include, but
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teaching A.A.S. and B.S. courses in an ABET-accredited surveying engineering program. Courses may include topics such as GIS, photogrammetry, surveying principles and adjustments, legal aspects, engineering
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undergraduate courses in the Radiography program in person on the Big Rapids campus, online, and mixed method instruction in the Associate program. • Duties include assisting with curriculum development and
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into the State Bar of Michigan within a short time after hire. Physical Demands: Office Environment Bending Moving Reaching Sitting Twisting Repetitive movement Additional Education/Experiences to be Considered
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Education: Terminal degree from an accredited program in a discipline represented in or closely aligned with the Kendall College of Art and Design. Business/Industry experience sufficient to qualify
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. Required Licenses and Certifications: Physical Demands: Office Environment Bending Carrying Moving Reaching Sitting Twisting Balancing Driving Lifting Pulling/Pushing Repetitive movement Standing Additional
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academic vision through a collaborative process; high level of personal integrity; demonstrated competence in strategic planning, budget administration, and performance management; a commitment to the
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: Reporting to the Executive Director, Campus Auxiliary Services, the Director of Dining Services will provide innovative, strategic, and comprehensive leadership for an extensive self-operated dining program