2,061 data-"https:"-"https:"-"https:"-"https:"-"https:"-"https:"-"https:"-"CESBIO" positions at Duke University
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, safety, and infection control requirements across assigned clinics. Analyze operational and financial performance data; develop and execute action plans to address identified gaps or opportunities. Serve
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the ability to efficiently exchange member health information and use that information to monitor and respond to medical and nonmedical issues that could impact beneficiaries. Effective December 1, 2023
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information and all performance improvement planning. Ensures departmental policies and procedures are maintained and followed. Ensures department is in constant compliance with JCAHO, State and Federal
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, nursing and other members of the health care team. Monitors response to all therapy. Documents in the patient medical record. Communicates all pertinent clinical information during patient rounds and
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quantitative and qualitative data fields for investments. Execute cash movements and ensure trades are processed accurately and timely. Coordinate with internal and external investment managers, personnel
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(including the ability to read, redline, and interpret complex legal language). Expertise in preparing, issuing, and evaluating Requests for Proposal (RFPs). Systems & Data Analysis: Advanced proficiency with
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, gender identity, genetic information, national origin, race, religion, sex (including pregnancy and pregnancy related conditions), sexual orientation or military status. Duke aspires to create a community
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HIPPA/Medicare documents to the encounter forms. Check-in patient upon arrival in the practice. Identify correct patient information in Maestro Care. Verify patient demographic data. Edit Maestro Care as
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Opportunity Employer committed to providing employment opportunity without regard to an individual's age, color, disability, gender, gender expression, gender identity, genetic information, national origin
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plus: *Basic math skills *Basic computer/cashier/calculator skills *Strong customer service skills *Ability to operate food preparation equipment. *Ability to prepare/handle foodstuffs using safe food