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role involves cooking, menu input, ensuring food safety compliance, and supporting the leadership and development of kitchen staff. To be successful, you'll have: Certificate III in Commercial Cookery
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operational and administrative coordination for existing mentoring and Peer Support Programs under the guidance of SMEs Monitor and manage program communication channels to support student engagement, as
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level and day-to-day guidance to trial staff in the operational elements of the clinical trial process including ethics, contracts, multi-institution agreements, establishing of Data Safety Monitoring
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of all abilities, cultures, sexual orientation, and genders. Pre-employment safety and suitability checks: In accordance with the National Higher Education Code to Prevent and Respond to Gender-based
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and encourage applications from Aboriginal and Torres Strait Islander people, and people of all abilities, cultures, sexual orientation, and genders. Pre-employment safety and suitability checks: In
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of Alcohol (RSA) — required for roles involving alcohol service. Food safety or hospitality training — desirable but not essential. Previous hospitality or customer service experience — highly regarded but not
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academic collaborators. Secure research funding by preparing competitive grant applications, identifying opportunities, and managing awarded grants and reporting requirements. Support team development by
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the Deakin medical imaging program. Undertaking appropriate administrative tasks including Unit Chair responsibilities This position is suited to a person with a passion for learning and teaching, a keen
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-centric, research-informed teaching practices across different levels / modes of delivery Develop a program of food product development research within the CASS Food Research Centre, including supporting
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' button. For a confidential discussion regarding this role, please contact Trev Simpson (Senior Manager, Program Enablement) on trev.simpson@deakin.edu.au prior to 24 December 2025. For a copy of the