Sort by
Refine Your Search
-
Listed
-
Category
-
Program
-
Field
-
sound and ethical judgment when acting on behalf of the research lab and the Department. Familiarity with basic computer programs such as MS Word, Excel; visual concentration and manual dexterity
-
research program in one or more of the following areas: statistical methodology, statistical theory, or data science. Candidates should be able to demonstrate a commitment to undergraduate and graduate
-
of developing a national and international reputation by doing theory-based empirical research. We seek innovative scholars of social science who will develop a research program connected to college and
-
computer programs such as MS Word, Excel; visual concentration and manual dexterity are required. Familiarity with large data-sets genomic analysis, including Pro-seq, ATAC-seq, scRNA-seq, CUT&Run Ability
-
program, to contribute to teaching and mentoring, and to promote an inclusive departmental and campus climate. Responsibilities : This position has an effort split of 70% research and 30% teaching
-
innovative research program in AI, Deep Learning, and machine learning applications for climate science. This research position will advance cutting-edge approaches to climate prediction, extreme event
-
internationally recognized independent research program and to participate effectively in the teaching of our core physics curriculum at the advanced undergraduate level. Research areas of interest include
-
the College of Agriculture and Life Sciences (CALS). The program leads research initiatives and provides research-based educational outreach in the areas of agriculture and community IPM throughout the region
-
, internet, and distance learning to deliver program. Serve as subject matter resource utilizing existing subject matter resources and materials. Foster acceptance of programs, methods, and policies to address
-
Postdoctoral Associate - CALS Division of Nutritional Sciences A Postdoctoral Associate position is open in the Johnson lab to study how dietary intake of bioactive lipids and production