-
) data analysis, or (c) design and implementation of novel field and lab experimental methods. Qualifications Basic qualifications PhD in soil science, ecology, earth and environmental sciences, and
-
working on this and related projects. Qualifications Basic qualifications The applicant applying for the Postdoctoral Scholar must have a PhD degree in Mechanical Engineering. Excellent written and verbal
-
this knowledge to enhancing ongoing research initiatives. Qualifications Basic qualifications A PhD in a relevant field, such as molecular or cell biology, biophysics, biochemistry, genetics, or bioengineering
-
for: Designing optimization-based decision-making frameworks for zero-emission vehicles and charging infrastructure. Analyzing theoretical guarantees of these frameworks using tools from optimization, dynamical
-
imaging methods and techniques for direct thymus evaluation. The successful candidate will design, build, and iterate linear and non-linear optical systems for live animal imaging of the thymus. They will
-
research in one or more of the following: Quantum vibrational dynamics and structure, multireference electronic structure, attosecond electron dynamics, and machine learning and pattern recognition
-
agricultural efficiency and sustainability. The scholar will conduct scientific research under the supervision of Dr. Wan Du. Responsibilities of this position will include: • Network design and implementation
-
, Technology, and Agriculture (VISTA) is seeking an Industry Partnerships Coordinator to support VISTA, the Farms-Food-Future Innovation Initiative (F3) and regional testbeds. This role is central in
-
, Merced, is the newest of the University of California system’s 10 campuses. Ranked as one of the best public universities in the nation by U.S. News and World Report and recently designated as an R1
-
distributed computing, system software design and development for AI and digital twin applications, energy efficiency optimization, and contribute to innovative research aimed at improving food production